Showing 121 - 130 of 436 results for chicago
Can You Brave the Unlucky 13?
Video
| 04:07
Try some of the spiciest hot wings in Chicago, but sign a waiver first!
Chicago's Cutting Edge
Episode
| From:
Bizarre Foods
From exotic ingredients to innovative techniques, Andrew Zimmern finds foodies in Chicago are pushing the limits. From a dish made with whale vomit, to soup that smells like a dead body, Chicago feeds his adventurous appetite.
Cleveland
It’s no Chicago, but even this less flashy Midwestern city has plenty to cater to all kinds of travelers. Music lovers will head straight to the Rock and Roll Hall of Fame. Sports fans revel in the action of the Browns, Cavaliers or Indians. The city also has a thriving food scene, including restaurants from Food Network stars.
Chicago: A Second Bite
Episode
| From:
Bizarre Foods Delicious Destinations
Andrew Zimmern takes a bite of Chicago's humble, hearty and world-renowned food scene. From juicy rib tips to zesty Polish sausages to experimental and edible works of art, Chicago's eats stay true to its roots.
Our Hosts’ Favorite Summer Getaways
Photo Gallery |
13 Photos
Food Paradise: Pizza Paradise 2 Pictures
Photo Gallery |
17 Photos
Sweet Home Chicago
Episode
| From:
Food Paradise
From classic Chicago dogs at Wrigley Field and the South Side's most delicious deep dish to an old school Jewish deli and gourmet burgers underground, the Windy City's best eats are highlighted.
Deadly Promise - Chicago
Episode
| From:
The Dead Files
Steve and Amy investigate paranormal activity terrorizing employees and customers at a Chicago tattoo parlor. While Steve's investigation reveals the property's gruesome past, Amy encounters a pair of dangerous entities who like to watch the living.
Chicago's Mystery Bomber
Episode
| From:
America Unearthed
Forensic geologist Scott Wolter turns detective in the Windy City to crack one of Chicago's oldest cold cases -- the 1886 bombing of Haymarket Square. A recent dig for a buried time capsule may yield new clues about the identity of the bomber.
Chicago's Cutting Edge
Episode
| From:
Bizarre Foods
Andrew explores the driving forces behind the cutting edge food scene in Chicago. From world class charcuterie, to fresh seafood from the far corners of the world, to restaurants serving up unique dishes with ingredients you've never even heard of before, purveyors in the Windy City are pushing the limits when it comes to food. Whether it's sourcing the right breed for pressed duck, hunting down an exotic element, like whale vomit for a fish dish, or whipping up a fresh seafood concoction that's served in a baby bottle, Andrew finds out that food suppliers in Chicago are turning out fresh ideas to meet the demand!
