Bizarre Foods Articles
Showing 46 - 60 of 80 results
Recipe: Andrew Zimmern's Brunswick Stew
Get the recipe for Andrew Zimmern's chicken fried steak inspired by season 9 of Bizarre Foods.
Bizarre Food of the Week: Wreckfish
Miami, FL
Crab, Crayfish and Andouille Gumbo
Calling all crab, crayfish and andouille sausage lovers! Try this delicious recipe from chef, author and host of Bizarre Foods America, Andrew Zimmern.
Braised Pork With Chilies and Black Beans
Watch Andrew Zimmern cook Braised Pork With Chilies and Black Beans. Then prepare the dish in your own kitchen.
Bizarre Food of the Week: BLT
Oxford, MS
Japanese Pan-Roasted Duck Breast
Watch Andrew Zimmern cook Japanese Pan Roasted Duck Breast. Then prepare the dish in your own kitchen.
Beef and Lemongrass Skewers
Watch Andrew Zimmern prepare Beef Lemongrass Skewers. Then prepare the dish in your own kitchen.
Bizarre Favorites
Explore Andrew Zimmern's favorite things.
Shrimp With Green Chilies and Avocado Sauce
Watch Andrew Zimmern cook Shrimp With Green Chilies and Avocado Sauce. Then prepare the dish in your own kitchen.
Recipe: Andrew Zimmern's Linguine with Clam Sauce
Inspired by his Bizarre Foods travels through Boston, Andrew Zimmern creates his own version of a linguine dish with clam sauce.
Miso-Glazed Black Cod
Watch Andrew Zimmern prepare Miso-Glazed Black Cod. Then prepare the dish in your own kitchen.
Bizarre Food of the Week: Sea Urchin
San Diego, CA
Dungeness Crab, Oyster and Corn Fritters
Try Andrew's recipe for Dungeness crab, oyster and corn fritters, inspired by his visit to Seattle.
Brazilian Moqueca
Watch Andrew Zimmern cook Brazilian Moqueca. Then prepare the dish in your own kitchen.
Bizarre Food of the Week: Octopus
Las Vegas, NV
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