Season 4, Episode 6
Lima, Peru: Frog Shakes and Fish Sperm
Andrew Zimmern explores the food capital of South America: Lima, Peru. He downs frog smoothies in a local market, hits 4-star restaurants for giant Amazonian snails, fried guinea pig and dives for octopus.
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Colombia: Jungle Rats & Reptiles
Atlanta: Monkfish Liver and Goat Heart
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