Sonny seeks out southern Florida's craziest eats. He experiences cornmeal mush at an Amish eatery, stops by a real-life mermaid bar for fish-eye dumplings and goes python hunting in the Everglades.
Sonny hits the Bahamas in search of crazy delicious dishes far from the cruise ports and resorts like conch pistol, sheep's tongue souse and chicken feet with goat pepper.
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